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Week 18, Fall 2016

Rain, rain, rain...snow? If I could actually get a glimpse of the mountains through all of these rain clouds I bet I would see white crested peaks. Is ski season here already? Here's hoping. Apparently we're supposed to get a foot or more of snow tonight. Exciting!

Week 17, Fall 2016

Good morning everyone and happy Tuesday! This will be the last Bogert Farmer's Market of the year so make sure you come on out and get some more farm fresh veggies! If you pick up your share at market we will continue to bring it there for the duration of the share. We'll be at Bogert Park from 3:30-6:00 on Tuesday nights through October 18th. 

Week 16, Fall 2016

Week 16 is upon us and the share is definitely starting to reflect the change in the seasons. This week we've got:
Brussels Sprouts
Frost Sweetened Carrots
Purple Top Turnips
New Red Fire Head Lettuce
Spaghetti Squash
Italian Eggplant
Cherry Tomatoes
Red Onions (not pictured)

Week 15, Fall 2016

It's fall. There's no denying it. But can you really call it fall? In Montana it feels more like a transition straight from summer to winter which is what our share looks like this week:
Imperial Broccoli
Golden Beets
Heirloom and Slicing Tomatoes
Cabernet Red Onions
Curly Kale
Head Lettuce
Daikon Radishes
Asian Eggplant
Zucchini and Yellow Summer Squash
Red Bell Peppers and Chocolate Peppers

Week 14, Summer 2016

Hi all, hope you enjoyed some down time this past rainy weekend. I know I did. Now that it's Pietember I've started a baking frenzy in my home. Last week it was pizza pies, this week it's chicken pot pies. Hopefully this week's share and the arrival of our fresh chickens will inspire you to try a new pot pie recipe. The cold weather has been good for one thing at least, greens are back on!  For this week's share we have: 

Week 13, Summer 2016

Good morning! For this week's share we've got:

Big Green Bell Peppers
Cherry Tomatoes
Yukon Gold Potatoes
French Heritage Tomatoes
Lettuce Mix
Aisla Craig Onions
Asian Eggplants
Slicing Cucumbers
Jalapeno Peppers (caution, they are HOT)

Week 12, Summer 2016

Good evening everyone! It already feels like summer is winding down, despite the fact that we still have thousands of pounds of food out in the fields. A little cold weather doesn't scare us...too much. This week we have for you: 

French Heritage Tomatoes
Cherry Tomatoes
Green Curly Kale
Red Cabbage
Chocolate, Red, or Green Bell Peppers
Baby Carrots
Green Beans

Because I know you're not extra sick or zucchini yet, here's a recipe that's filled with it.

Week 10, Summer 2016

Good afternoon everyone! They days are too hot, the nights are too cool and somehow we're still able to grow summer vegetable in this crazy place. This week we have:

Italian Eggplant
Yellow Squash
Golden Beets
Red Radishes
Purple Cabbage
Bunched Kale
Green Beans
Heirloom Tomatoes
Serrano Peppers
Not pictured: yellow squash.

If you sign up for the winter vegetable share you can look forward to pickled dilly beans throughout the cold months! 

Week 8, Summer 2016

Good morning everyone! It's hard to believe that it's already the end of July, but this is great news because our summer crops are in full swing. This week we have the following for you:

Red Beets
Asian Eggplant
Green Bell Peppers
Slicing Cucumbers (the little guys)
Pickling Cucumbers (the big guy)
Baby Spinach
Head Lettuce
Rainbow Swiss Chard