Good Morning Everyone!
Hope you're still in love with your summer vegetable share. I know I'm already eating squash for every meal (try it pan fried with some cumin, eggs, and old bread for breakfast, Yum!).
Here's what our share looks like this week:
Sweet, fresh Strike Farms Carrots
Red Long of Tropea Onions
Green Bell Peppers
A pickled thing: we have got a mixture of pickled items left so this week is a toss up!